Dianne de la Veaux joined Pajama Program in 2024 as Distribution Operations Manager, handling the logistics of incoming and outgoing distributions of pajamas, books, and classroom materials.
Before Pajama Program, Dianne earned her Bachelor of Music from New York University and went on to enjoy a decade-long career in the New York City hospitality world as a chef, cooking instructor, and manager. Working in restaurants allowed Dianne to hone the skills of creating efficient operational procedures and managing inventory that inform her work at Pajama Program. She is thrilled to be part of a team that is working to support all children in getting the quality sleep they need to thrive.
In her spare time, Dianne loves to read, cook and go on Brooklyn adventures with her family.